World Food Prize

official
Organizer
World Food Prize Foundation
Why it counts
Awarded annually since 1987 by the World Food Prize Foundation (Des Moines, Iowa), founded by Norman Borlaug, for individual achievement that increases the quantity, quality or availability of food; laureates receive US$500,000
Held
annual, laureate(s) announced in spring (March-June), prize awarded at the Laureate Award Ceremony in Des Moines in October; year = prize year

Reigning winners

World Food Prize laureate · 2025

YearWorld Food Prize laureate
2025 Mariangela Hungria da Cunha
2024 Cary Fowler
Geoffrey Hawtin
2023 Heidi Kühn
2022 Cynthia E. Rosenzweig
2020 Rattan Lal
2019 Simon Groot
2018 David Nabarro
Lawrence Haddad
2017 Akinwumi Adesina
2015 Fazle Hasan Abed